Looking for the latest resources about Restaurant Performance Improvement?
Welcome to our Restaurant Performance Improvement (RPI) resources section. Here you’ll find a collection of blog posts, case studies, use cases, and videos to help franchise owners and restaurant managers: increase revenue per order, change employee behavior, lower inventory costs, optimize labor, reduce theft and much more.
Do you have a question or other recommendation for content that you would like to share with us? Contact us at firstname.lastname@example.org or message us on twitter at @livelenz. We are always on the lookout for great new ideas and ways to help grow our community.
Browse through our latest stories on restaurant management, food and labor costs, Point of Sale (POS) and performance improvement or search for stories that interest you with categories and tags. Read the latest posts here
Use our case studies and videos to learn more about how restaurant owners and managers can increase revenue per order, change employee behavior, lower inventory costs, optimize labor and reduce theft. Check them out here
LIVELENZ Up Sell ROI Calculator
The key to a more profitable restaurant isn’t just managing costs; it’s also selling more high-margin items. The challenge is motivating employees to promote and up-sell these items. Check out our ROI calculator to see the benefit of using LIVELENZ to manage and motivate employees to to sell more of the products that make your business more profitable. Click here